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Faborava

The Premium Collection

The Premium Collection

Regular price £38.00 GBP
Regular price Sale price £38.00 GBP
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Discover the pinnacle of coffee excellence with four exceptional offerings that represent the absolute finest in coffee craftsmanship. From a prestigious Cup of Excellence winner to carefully selected micro-lots, each coffee in this collection has earned its place through extraordinary quality and character. This is more than a selection of premium coffees - it's a journey through the world's most distinguished coffee achievements.

Journey Through Coffee Excellence

Our Premium Collection celebrates the remarkable intersection of perfect terroir, masterful processing, and generations of expertise. Each selection represents not just exceptional quality, but the dedication of farmers and artisans who pursue coffee perfection as both a science and an art.

Collection Includes:

El Salvador C.O.E Miravalle From the prestigious slopes of Santa Ana volcano, where perfect altitude and mineral-rich soil create ideal growing conditions, comes this extraordinary Cup of Excellence winner. The Miravalle estate, under the careful stewardship of the Silva family, produces some of El Salvador's most celebrated coffees.

Experience competition-winning quality:

  • Bright orange blossom aromatics
  • Complex honey sweetness with caramel undertones
  • Distinctive notes of ripe stone fruit
  • Elegant wine-like acidity
  • Remarkably clean, prolonged finish

Competition Legacy: The Cup of Excellence competition represents coffee's highest honor, where expert international judges conduct blind tastings through multiple rounds. Winning this award places Miravalle among the world's elite coffee producers. Each lot is meticulously evaluated for exceptional characteristics and must score above 87 points to even qualify. This particular selection showcases why El Salvador continues to be revered in specialty coffee circles, with the Silva family's generations of expertise evident in every carefully processed bean.

Nicaragua El Buey High in the mountains of Nicaragua, where the combination of altitude, climate, and skilled cultivation creates coffee of remarkable distinction. El Buey represents the finest expression of Nicaraguan coffee craftsmanship, where every aspect of production is refined to achieve exceptional quality.

Discover the epitome of precision farming:

  • Velvet-like body with pristine clarity
  • Complex layers of caramel and citrus
  • Delicate cocoa notes from perfect maturation
  • Crystalline acidity that sparkles on the palate
  • Long, elegant finish with honey sweetness

Heritage of Excellence: El Buey's reputation has been built through unwavering commitment to quality at every stage. Located in Nicaragua's celebrated Nueva Segovia region, these high-altitude plots benefit from perfect growing conditions and meticulous attention to detail. The name "El Buey" honors both the strength and patience required to produce coffee of this caliber. Each harvest is carefully planned to ensure cherries are picked only at peak ripeness, with sophisticated processing methods that highlight the coffee's natural excellence.

Burundi Single Origin From the heart of Africa comes a coffee that showcases the extraordinary potential of Burundi's ancient growing regions. This exceptional lot represents the finest selection from farms where altitude, tradition, and precise processing combine to create coffee of remarkable character.

Experience rare complexity:

  • Bright, vibrant berry notes
  • Delicate floral aromatics
  • Rich chocolate undertones
  • Pristine clarity in the cup
  • Sophisticated, wine-like finish

Cultural Excellence: Burundi's coffee heritage is one of precision and patience. In a country where coffee represents both cultural pride and economic hope, only the finest selections earn their way into premium micro-lots. Traditional processing methods, including careful hand-sorting and meticulous washing, preserve and enhance the coffee's natural qualities. This particular selection comes from farms where coffee trees grow alongside banana plants that provide perfect natural shade, a traditional practice that contributes to exceptional flavor development.

Artisan Roast Our masterpiece blend represents the pinnacle of roasting craft, where carefully selected premium beans are brought together in perfect harmony. This is where art meets science in the pursuit of coffee excellence.

Savor the achievement of master roasting:

  • Perfect balance of complexity and clarity
  • Rich, multifaceted sweetness
  • Sophisticated chocolate notes
  • Elegant, full body
  • Exceptionally clean finish with lingering complexity

Roasting Legacy: Our Artisan Roast embodies decades of roasting expertise, where precisely controlled temperature curves and carefully timed development stages create something greater than the sum of its parts. Each component is selected not just for its individual quality, but for its contribution to the final blend's exceptional character. This is coffee as both science and art, where every batch is roasted to highlight the unique qualities of each origin while creating perfect harmony in the cup.

The Pursuit of Excellence Each coffee in this collection represents different aspects of premium coffee production:

  • El Salvador Miravalle: Competition-winning precision
  • Nicaragua El Buey: High-altitude perfection
  • Burundi: Rare African excellence
  • Artisan Roast: Master blending craft

Collection Details:

  • 4 x 250g bags
  • Freshly roasted to order
  • Regular Price: £38 (Save £4)
  • Includes free delivery

Premium Brewing Recommendations: These exceptional coffees deserve careful preparation to reveal their full character:

  • El Salvador Miravalle: Pour-over to highlight its award-winning clarity
  • Nicaragua El Buey: Any precision brew method to showcase its complexity
  • Burundi: Filter methods to reveal its delicate subtleties
  • Artisan Roast: Versatile - excellent in all premium brewing methods

Cupping Guidance: To fully appreciate these premium selections:

  1. Begin with the Burundi to experience its bright clarity
  2. Move to El Salvador Miravalle to explore its competition-winning profile
  3. Follow with Nicaragua El Buey to discover its sophisticated depth
  4. Conclude with Artisan Roast to experience master blending

Optimal Serving: These coffees reward thoughtful preparation and tasting:

  • Use filtered water at 94-96°C
  • Precise grinding immediately before brewing
  • Allow coffees to cool slightly to reveal full complexity
  • Consider cupping them side by side to compare their distinct characteristics

Perfect for coffee connoisseurs seeking the absolute pinnacle of coffee quality or anyone wanting to experience some of the world's most distinguished coffees.

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